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15 March 2010
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Keywords

adaptations  animals  bee  biodegradable  bird  butterfly  coastal  conservation  ecology  filtration  game  garbage  grade 1  grade 2  grade 3  grade 4  grade 5  grade 6  grade 7  green  habitat  kindergarten  niche  old growth  paper  plants  pollen  pollination  pollinators  rain  rainforest  recycle  reduce  reuse  tree  urban  waste  water  water cycle  wildlife


Lessons by Topic Plants

Plants

Growing Food

plants-seed-food-sustainable-community-solar-sun-green-grade 3

Students growing up in a city may have difficulty tracing their food further than the grocery store aisles. Learning where our food comes from and how it was grown and harvested helps us develop healthy eating habits and a sustainable lifestyle. Planting seeds and watching them grow is a natural first step to appreciating the source of our food. In this lesson, students identify various plant parts and discover which plant parts we eat and where they’re grown.

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